This woman tried to clean a burnt pan using potatoes, which automatically shined with the addition of 2 kitchen ingredients

Photo: Instagram/@Diidii_winfleur

Brilio.net – Burnt pan often appears when someone forgets to turn off the stove or is busy with other dishes. These sticky black stains not only make the pan look dull, but also often make the washing process feel tiring.

Finally, various methods were tried to remove the burnt crust, from soaking it with a mixture of kitchen ingredients to rubbing it repeatedly. Not a few are also looking for quick tricks so that the pan can shine again without needing extra energy.

Interestingly, some people even try unique methods such as using potatoes to help clean the surface of the pan. Even though it sounds strange, methods like this often make people curious and become experimental material for those who want an easier and more practical solution.

A woman who owns the Instagram account @diidii_winfleur once tried these hacks directly. He admitted to using 2 additional ingredients as a cleaner to remove scale stains on his burnt pan.

Want to know what additional ingredients are and how to use them? Check out the tutorial for more details BrilioFood summarized from Instagram @diidii_winfleur on Monday (24/11).

How to use potatoes to clean a burnt pan.

1. Cut the potato and rub it on the burnt part.

Photo: Instagram/@Diidii_winfleur

Start first by cutting the potatoes in half so that the surface is wide enough to grip and rub into the pan. Potatoes have the right texture to help remove stains without scratching the surface of the pan. When rubbed, the inside of the potato will release a small amount of starch which helps soften the burnt crust.

2. Add baking soda and vinegar then continue rubbing with the potatoes.

Photo: Instagram/@Diidii_winfleur

Once the burnt part starts to soften a little, sprinkle on a generous amount of baking soda and then splash a little vinegar on top. The combination of the two will produce a reaction that can help remove stains more quickly so that the scrubbing process is less tiring. Continue rubbing with the potato slices you used until the burnt parts start to break down.

3. Let the combination of ingredients work to soften the crust.

Photo: Instagram/@Diidii_winfleur

When the baking soda, vinegar, and potato starch have mixed together, let them sit for a few minutes so they work best. This mixture usually makes the previously hard crust much softer so it can be easily removed when rubbed again. You will see that the stubborn stains start to fall off slowly without having to use too much force.

4. Rinse with clean water until the pan shines again.

Photo: Instagram/@Diidii_winfleur

If the crust has been removed, immediately rinse the pan under running water while making sure there are no traces of baking soda or stains left behind. This stage is important so that the surface of the pan feels really clean and there is no residue that will bother you when you cook it again. After rinsing, dry as usual and the pan is ready to be used in a shinier condition.

FAQ Regarding the function of potatoes other than as a cooking ingredient.

It turns out that potatoes are not only delicious when processed into food, but also have many other functions that often make people curious. Some of its benefits actually arise from its starch content and unique texture, so it is often sought after as a simple household solution.

1. Is it true that potatoes can remove rust stains from kitchen items?

Yes, because the starch and natural acids in potatoes can help soften rust when rubbed on a metal surface. Usually this method is combined with a little salt or baking soda to make the abrasion process more effective. Many people use this trick for small utensils like knives, graters, or spoons.

2. Why are potatoes often used to absorb excess salt in cooking?

Potatoes have the ability to absorb liquid and some of the flavors from gravy or liquid-textured dishes. Once added to dishes that are too salty, potatoes will help draw out the excess salt so the taste is more balanced. Even though it doesn’t 100% eliminate saltiness, this trick is quite helpful in neutralizing the taste.

3. Is it true that potato slices can help reduce unpleasant odors in the refrigerator?

Yes, potato slices can absorb odors because they easily attract surrounding moisture and aromas. Simply place a few slices in an open container in the refrigerator and leave overnight. Although not as strong as baking soda, this method is still effective for mild odors.

4. Can potatoes be used to clean stains on windows or glass?

Yes, because potato starch works like a natural cleaning agent that sticks to the glass surface and removes dirt. Rub the potato pieces onto the glass then wipe with a microfiber cloth for cleaner, streak-free results. This method is often used for windows, mirrors or table glass.

5. Can potatoes be used to reduce swelling in the eyes?

Cold potato slices can help reduce swelling because they are soothing and can draw some excess fluid from the skin area. Place it on your eyelids for a few minutes so that the cooling sensation helps relax the tired area. This method is similar to using cucumber, but many people choose potatoes because they absorb liquid more easily.

(brl/is)