5 simple, sweet chocolate pudding recipes that are super addictive and tempting, no chocolate lover can resist

photo: TikTok/@housethetic31; TikTok/@miss2003confused

Brilio.net – Chocolate pudding always has a special place in the hearts of dessert lovers. Apart from its sweet and rich taste, its soft texture also makes anyone want to have more after the first bite. Not only is it delicious, chocolate pudding is also a flexible dessert. It can be served cold for a fresh sensation, or combined with various toppings such as whipped cream, cheese, biscuits, and pieces of fruit to make it feel more special.

The good news is, making chocolate pudding doesn’t need to be complicated and can be done at home with ingredients that are easy to find. Starting from classic pudding versions to cafe-style melted puddings, everything can be made with just simple steps and a short time. Below there are 5 choices of simple but super addictive and tempting chocolate pudding recipes. Get ready, chocolate lovers will find it hard to restrain themselves after seeing this one. So, let’s just try making your own simple, sweet chocolate pudding below, compiled BrilioFood from various sources, Saturday (13/12).

1. Simple Dark Chocolate Pudding Recipe

photo: TikTok/@nophykitchen

This dark chocolate pudding is made from a mixture of milk, cocoa powder, dark cooking chocolate and gelatin, resulting in a soft texture with a deep chocolate taste. The process is easy and fast, perfect for dessert or sweet snacks, and can be served with vla or fruit cocktail for additional fresh taste.

Material:

– 1 pack of plain gelatin (7 gr)
– 950 ml liquid milk
– 100 gr granulated sugar
– 10 gr cocoa powder
– 1 tablespoon cornstarch
– Vanilla to taste
– 100 gr dark cooking chocolate

How to make:

1. Add gelatin, granulated sugar, vanilla, cocoa powder and cornstarch to a saucepan, stir well.
2. Add liquid milk, stir well.
3. Cook over medium heat while stirring.
4. Cook until boiling.
5. Add dark cooking chocolate, cook until the chocolate melts.
6. Pour into an 18 cm mold that has been moistened with boiled water.
7. Let stand until the pudding hardens.
8. Once hardened, remove the pudding from the mold, cut into pieces and serve.
9. Can be served with fruit cocktails / vla.
10. Good luck.

2. Super Soft Two Layer Chocolate Milk Pudding Recipe

photo: TikTok/@dapoer.mam.tie

This two-layer chocolate milk pudding has a beautiful appearance with a soft texture and just the right sweet taste. The combination of a rich chocolate layer and a creamy white layer makes it suitable for everyday snacks or desserts. It’s quite easy to make, you just need to cook the two layers alternately and then pour them into the mold. Once set and cooled, the pudding is ready to be served cut or served straight from the mold.

White coating ingredients (Milk):

– 500 ml liquid milk (can be UHT or full cream)
– 1 pack of white gelatin (±7 gr)
– 5 tablespoons granulated sugar (according to taste)
– 1/2 tsp vanilla (optional)

Chocolate coating ingredients:

– 500 ml liquid milk
– 1 pack of chocolate jelly
– 2-3 tablespoons cocoa powder (dissolve in a little hot water)
– 5 tablespoons granulated sugar
– 50 gr dark chocolate bar (optional, for a richer taste)

How to make:

Chocolate layer:
1. Mix liquid milk, chocolate jelly, sugar, cocoa powder and chocolate bars (if using).
2. Cook, stirring continuously, until it boils.
3. Pour into mini molds (fill half the height of the mold).
4. Leave until half hardened (not too hard so that it sticks to the top layer).

White layer:
1. Mix liquid milk, white gelatin, sugar and vanilla.
2. Cook until boiling while stirring.
3. Gently pour over the half-hardened chocolate layer.
4. Let stand until completely hardened.

Chill:
1. Put it in the refrigerator to make it fresher and set.
2, Remove from mold and serve.

Tips:
– Make sure the first layer is not too hard when pouring the second layer so that it doesn’t come off when removed.

3. Chocolate Cheese Pudding Recipe

photo: TikTok/@dapurmamakuki

This chocolate cheese pudding has a combination of sweet chocolate and creamy cheese flavors, perfect for a simple but still special dessert. The texture is soft, the chocolate taste is rich, and the cheese adds the right savory-sweet sensation. The process is also quite easy because it uses instant pudding, so it is more practical to make as a daily snack, selling idea, or after-meal dessert.

Pudding ingredients:

– 1 pack of Belgian chocolate pudding
– 1 pack of chocolate nutrijell
– 2/3 tbsp granulated sugar
– 1200 ml of water

Ingredients:

– 250 ml full cream milk
– 2 tablespoons sugar
– 1/2 stick grated cheese (or according to taste)
– 1 tablespoon cornstarch solution

How to make:

1. Mix the instant chocolate pudding, chocolate nutrijell, and sugar, then stir evenly.
2. Add water then stir until evenly mixed.
3. Cook over low heat until boiling while stirring.
4. Pour 3/4 of it into a container/glass.
5. Leave until set. Set aside.
6. Mix full cream milk, sugar and grated cheese, stir until smooth.
7. Cook over low heat while stirring until it boils.
8. Once boiling, dissolve the cornstarch then stir again until thickened.
9. Pour the vla over the set pudding.
10. You can add toppings according to taste and it’s ready to be enjoyed.

4. Melted Chocolate Pudding Recipe

photo: TikTok/@miss2003confused

This recipe presents chocolate pudding with a soft and melty layer of vla which gives a sweet, rich sensation when eaten. The pudding layer on top remains creamy and blends perfectly with the soft texture of the vla. The addition of Oreos on top makes the taste even more delicious and is suitable to be served as a snack or dessert.

Ingredients:

– 1 tbsp cornstarch
– 1 tbsp cocoa powder
– 30 gr chocolate bar
– 1 egg yolk
– 3 tablespoons granulated sugar
– 6 tbsp SKM
– 300 ml coconut milk

How to make:

1. Mix all the ingredients then cook until they explode.
2. Then pour over the pyrex.
3. Wait until it cools.

Chocolate pudding ingredients:

– 1 pack of plain agar agar
– 1 tbsp cocoa powder
– 50 gr chocolate bar
– 6 tablespoons granulated sugar
– 600 ml coconut milk
– A pinch of salt
– Oreo topping

How to make:

1. Mix all the ingredients then cook until boiling.
2. Pour over the cold vla slowly, wait until it sets.
3. Top with Oreo crumbs, wait to cool and ready to enjoy.

5. Cafe-style Choco Dessert Pudding Recipe

photo: TikTok/@housethetic31

This café-style choco dessert pudding has a beautiful appearance with a creamy chocolate taste and just the right amount of sweetness. The soft pudding texture combined with chocolate whipped cream makes this dessert feel more indulgent and similar to a premium dessert. With the addition of strawberry and wafer toppings, this pudding becomes even more attractive and is suitable to be served as a special snack or a professional-looking home dessert menu.

Material:

– 1 pack of chocolate pudding
– Water according to the measurements on the packaging
– Sugar according to the measurements on the packaging
– 1 tbsp cornstarch
– 100 gr powdered whip cream
– 200 ml cold water
– 2 tablespoons cocoa powder

Sprinkles:

– Strawberries
– Wafer

How to make:

1. Mix 1 packet of pudding, water, sugar and cornstarch then stir well.
2. Cook until boiling. Set aside.
3. Mix whipped cream powder, cold water, and cocoa powder.
4. Pour the pudding into the mold/cup.
5. Wait until it sets then add the previously made whipcream on top using a piping bag and syringe.
6. Add strawberries and wafers as toppings then ready to serve.

Author: Intern/Zalma Abella

(brl/tin)